Posts in Sides
The Vegetable Butcher Book Review + Pan-Roasted Brussel Sprouts with Brown Butter and Parmesan

Do vegetables intimidate the heck out of you? I got just the book for you!

In this post, I'm not only reviewing the amazing cookbook, The Vegetable Butcher by Cara Mangini, but I am also sharing (with permission) her recipe for Pan-Roasted Brussel Sprouts with Brown Butter and Parmesan. 

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Oven Roasted Purple Cauliflower

Roasted purple cauliflower is as delicious as it is pretty. This gorgeous veggie dish might just be the magical trick to getting your picky kiddo (or spouse) to embrace cauliflower.

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Raw Avocado & Zucchini Hummus (bean-free)

This is a fun, veggie-filled twist on a classic snacking spread! This bean-free hummus alternative is creamy, flavorful, raw, and comes together in less than 5 minutes! Its a great way to add a little more veggie to your diet while jazzing up some snack time with a delicious dip!

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Turmeric Roasted Carrots

Turmeric is one of those wildly healthy spices that you really should have more of in your life. Combining it with lovely vibrant carrots in a roasting pan makes working this incredible spice (known for its anti-inflammatory properties and gut healing benefits) into your diet easier and family friendly....even for your littlest food critics.

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One-Skillet Fried Cauliflower "Rice"

Get cauliflower onto your table and into your family's bellies in this deliciously healthy makeover of classic fried rice

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Super Duper Easy Sweet Potatoes in the Slow Cooker

Guys! You can TOTALLY make wonderfully simple, glorious sweet potatoes in your slow cooker! Life just got a little easier, tastier, and beautiful. 

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Baked Sweet Potato Fries with Homemade Ketchup

Little known fact: Homemade fries and ketchup are incredibly easy to make and are wildly healthier for you than anything you can get at a fast food joint! This recipe will have you swearing off the drive-thru the next time a fry craving hits and heading for the kitchen instead...with a clear conscience.

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